v3.26.1
SEGMENT REPORTING (Tables)
 6 Months Ended
Jul. 12, 2026
Segment Reporting [Abstract]  
Segment Reporting
The following table presents financial information about the Company’s reportable segment and includes reconciliations of reportable segment revenue to consolidated revenue and reportable segment restaurant-level profit to income before taxes:
Twelve Weeks EndedTwenty-Eight Weeks Ended
(in thousands)July 12,
2026		July 13,
2025		July 12,
2026		July 13,
2025
CAVA Revenue$365,433 $278,249 $799,825 $606,731 
Reconciliation of reportable segment revenue to consolidated revenue:
Other revenue3,003 2,366 6,881 5,710 
Total consolidated revenue$368,436 $280,615 $806,706 $612,441 
Significant CAVA segment expenses
Food, beverage, and packaging$109,496 $82,210 $235,914 $178,434 
Labor92,401 69,496 203,952 154,058 
Occupancy23,065 18,791 52,922 43,199 
Other operating expenses1
46,659 34,490 104,373 75,473 
Total CAVA segment expenses271,621 204,987 597,161 451,164 
CAVA Restaurant-Level Profit93,812 73,262 202,664 155,567 
Reconciliation of total reportable segment restaurant-level profit to income before income taxes:
Other non-reportable segment profit(1,770)(1,419)(4,110)(3,177)
General and administrative expenses39,800 32,051 91,390 73,445 
Depreciation and amortization20,966 16,815 46,432 37,626 
Pre-opening costs6,741 5,096 12,902 9,577 
Impairment and asset disposal costs1,229 1,074 3,947 2,741 
Interest income, net(3,293)(3,581)(7,375)(8,198)
Other income, net(439)(474)(1,139)(501)
Income before taxes$30,578 $23,700 $60,617 $44,054 
__________________
1    Other operating expenses includes all other restaurant-level operating expenses, such as third-party delivery service fees, credit card and bank fees, repairs and maintenance, kitchen supplies, utilities, restaurant technology costs, and marketing expenses.