Basis of Presentation (Details)	Jul. 01, 2025 restaurant country state territory	Jun. 25, 2024 country restaurant territory state
Description of Business
Number of restaurant concepts	3	3
Number of states in which restaurants operate \| state	49	49
Number of countries in which restaurants operate \| country	10	10
Company-owned
Description of Business
Number of restaurants	695	650
Company-owned \| Majority-owned
Description of Business
Number of restaurants	19	19
Franchise
Description of Business
Number of restaurants	102	112
Franchise \| Geographic Distribution, Domestic
Description of Business
Number of restaurants	44	59
Number of united states territories in which restaurants operate \| territory	1	1
Franchise \| Geographic Distribution, Foreign
Description of Business
Number of restaurants	58	53
Franchise \| Unconsolidated \| Geographic Distribution, Domestic \| Domestic franchise restaurants
Description of Business
Number of restaurants	17	20
Franchise \| Minimum \| Unconsolidated \| Domestic franchise restaurants
Description of Business
Ownership percentage by entity	5.00%	5.00%
Franchise \| Maximum \| Unconsolidated \| Domestic franchise restaurants
Description of Business
Ownership percentage by entity	10.00%	10.00%

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- Definition

The number of United States Territories the entity operates in as of the balance sheet date.

+ References

No definition available.

+ Details

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- Definition

The percentage of ownership of common stock or equity participation in the investee accounted for under the equity method of accounting.

+ References

Reference 1: http://www.xbrl.org/2003/role/disclosureRef
-Topic 825
-SubTopic 10
-Name Accounting Standards Codification
-Section 50
-Paragraph 28
-Subparagraph (f)
-Publisher FASB
-URI https://asc.fasb.org/1943274/2147482907/825-10-50-28

Reference 2: http://www.xbrl.org/2003/role/disclosureRef
-Topic 323
-SubTopic 10
-Name Accounting Standards Codification
-Section 50
-Paragraph 3
-Subparagraph (a)(1)
-Publisher FASB
-URI https://asc.fasb.org/1943274/2147481687/323-10-50-3

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Line items represent financial concepts included in a table. These concepts are used to disclose reportable information associated with domain members defined in one or many axes to the table.

+ References

No definition available.

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- Definition

The number of countries in which the entity operates as of balance sheet date.

+ References

No definition available.

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- Definition

Represents the number of restaurants.

+ References

No definition available.

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- Definition

The number of states the entity operates in as of the balance sheet date.

+ References

No definition available.

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