Inventories (Details) - USD ($) $ in Thousands |
Jul. 01, 2025 |
Dec. 31, 2024 |
|---|---|---|
| Inventories | ||
| Restaurant food and supplies | $ 34,174 | $ 35,141 |
| Bakery finished goods and work in progress | 22,399 | 20,210 |
| Bakery raw materials and supplies | 9,840 | 9,175 |
| Total | $ 66,413 | $ 64,526 |
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- Definition Aggregated amount of unprocessed food and supplies that will be consumed in restaurants. This amount is net of valuation reserves and adjustments. No definition available.
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- References No definition available.
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- Definition The aggregated amount of merchandise or goods held by the entity and readily available for future sale plus items held by the entity which are partially complete or in the process of being readied for future sale. This amount is net of valuation reserves and adjustments. Reference 1: http://fasb.org/us-gaap/role/ref/legacyRef
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- Definition Amount after valuation and LIFO reserves of inventory expected to be sold, or consumed within one year or operating cycle, if longer. Reference 1: http://www.xbrl.org/2003/role/exampleRef
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- Definition Aggregated amount of unprocessed materials to be used in manufacturing or production process and supplies that will be consumed. This amount is net of valuation reserves and adjustments. Reference 1: http://fasb.org/us-gaap/role/ref/legacyRef
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