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SEGMENT REPORTING
6 Months Ended
Jun. 25, 2025
SEGMENT REPORTING  
SEGMENT REPORTING

14. SEGMENT REPORTING

Operating segments are defined as components of a company that engage in business activities from which it may earn revenue and incur expenses, and for which separate financial information is available and is regularly reviewed by the chief operating decision maker ("CODM") to assess the performance of the individual segments and make decisions about company resources such as personnel and working capital to be allocated to the segments.

The Company derives revenue from three primary sources: (1) company-operated restaurant revenue, (2) franchise revenue, which is comprised primarily of franchise royalties and, to a lesser extent, franchise fees and sublease rental income, and (3) franchise advertising fee revenue. All significant revenues relate to retail sales of food and beverages through either company-operated or franchised restaurants.

The Company determined that it has one operating segment and one reportable segment which is reflected in the Company’s current organizational and management structure. The accounting policies of the segment are the same as those described in Note 1 “Basis of Presentation and Summary of Accounting Policies”.

The Company’s CODM is the Chief Executive Officer who manages the Company’s operations on a reportable segment basis. The Company’s CODM reviews its operations and financial performance at a consolidated level by comparing actual results to budgeted figures and prior year results. This approach allows the CODM to assess whether the Company’s operating segment is meeting its financial goals, identify trends and make more informed decisions about resource allocation and performance targets.

When evaluating the Company’s financial performance, the CODM regularly reviews total revenues, segment expenses and consolidated net income as reported on the Consolidated Statements of Operations as well as non-GAAP measures such as restaurant contribution margin and Adjusted EBITDA to allocate Company resources and assess the performance of the Company. Segment asset information is not used by the CODM to assess performance and allocate resources.

The table below is a summary of the segment net income, including significant segment expenses for the thirteen and twenty-six weeks ended June 25, 2025 and June 26, 2024 (in thousands):

Thirteen Weeks Ended

Twenty-Six Weeks Ended

June 25, 2025

June 26, 2024

    

June 25, 2025

June 26, 2024

Total revenue

$

125,834

$

122,176

$

245,011

$

238,329

Less:

Food and paper costs

25,496

25,731

50,235

51,350

Labor and related expenses

32,155

32,868

64,334

63,448

General and administrative expenses

13,532

11,787

24,795

23,712

Franchise expenses

12,627

10,871

25,069

21,473

Occupancy expenses

8,114

7,853

16,043

15,368

Other operating expenses(1)

18,627

16,803

36,371

33,153

Depreciation and amortization

3,929

3,870

7,816

7,721

Other segment expenses(2)

49

75

71

107

Total operating expenses

114,529

109,858

224,734

216,332

Income from operations

11,305

12,318

20,277

21,997

Interest expenses, net

1,207

1,527

2,383

3,091

Provision for income taxes

2,991

3,158

5,306

5,361

Total segment net income

$

7,107

$

7,633

$

12,588

$

13,545

(1)Other operating expenses are comprised of utilities, repairs and maintenance, advertising, credit card processing fees, delivery service provider fees, restaurant supplies and other restaurant operating costs.
(2)Other segment expenses include loss on disposal of assets, gain on recovery of insurance proceeds, net, loss on disposition of restaurants, and impairment and closed-store reserves.