DESCRIPTION OF BUSINESS (Details) |
Mar. 30, 2025
restaurant
state
food_production_commissary
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Dec. 29, 2024
restaurant
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| Schedule of Equity Method Investments [Line Items] | ||
| Number of states | state | 10 | |
| Number of food production commissaries | food_production_commissary | 2 | |
| Number of restaurants | 93 | 93 |
| Number of non-traditional locations | 2 | 2 |
| C&O | ||
| Schedule of Equity Method Investments [Line Items] | ||
| Ownership percentage | 50.00% |
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- Definition Number Of Food Production Commissaries No definition available.
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- Definition Number Of Non-traditional Restaurants No definition available.
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- Definition The percentage of ownership of common stock or equity participation in the investee accounted for under the equity method of accounting. Reference 1: http://www.xbrl.org/2003/role/disclosureRef
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- Definition Represents the number of restaurants. No definition available.
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- Definition The number of states the entity operates in as of the balance sheet date. No definition available.
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- Definition Line items represent financial concepts included in a table. These concepts are used to disclose reportable information associated with domain members defined in one or many axes to the table. Reference 1: http://www.xbrl.org/2003/role/disclosureRef
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- Details
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